In an initiative to prepare future tourism professionals, Tourism Management students went on an educational journey through the charms of Portugal from 30 April to 5 May. The...

On April 17th and 18th, students from the Masters in Innovation in Culinary Arts and Sciences (MIACC) they have embarked on a unique journey of preparation for their project...

On April 23, in the Meeting Room of the Escola Superior de Hotelaria e Turismo do Estoril (ESHTE), the Institute of Geography and Spatial Planning of the University of Lisbon...

The freedom and democracy won half a century ago fuelled the development of a sector that has become one of the main pillars of Portugal's Gross Domestic Product and employment,...

Last Saturday, April 13, the Estoril School of Hospitality and Tourism (ESHTE) hosted a special workshop on Mexican gastronomy organized by the Yucatán Gastronomic Federation and...

Applications for vacancies for people over 23 are open from 15 April to 10 May.