NEWS |
ESHTE strengthens academic and scientific cooperation with Angola
Between August 25 and September 3, 2025, the President of ESHTE, Professor Carlos Brandão, and the Vice-President, Professor João Reis, traveled to Angola to establish contacts...
NEWS | 16.10.2025
ESHTE strengthens its international presence at ExpoPosgrados Latin America
The Estoril School of Hospitality and Tourism (ESHTE) was part of the Portuguese delegation that participated in ExpoPosgrados América Latina, one of the main events promoting...
NEWS | 10.10.2025
#foodtalk56 — Cry on the Plate: democracy and social awareness through food design
On 20 October, at 7:30 p.m., the CIBT Amphitheatre will host #foodtalk56, dedicated to the theme ‘Grito no Prato: democracy and social awareness through food design’. The event is...
NEWS | 10.10.2025
A ESHTE esteve presente no Salão “Étudier à l’étranger” em Paris
The Estoril School of Hospitality and Tourism (ESHTE) participated in the "Étudier à l'étranger" (Foreign Student Fair), organized by the L'Étudiant group in collaboration with...
NEWS | 09.10.2025
ESHTE promotes two seminars dedicated to mental health and well-being
On October 7th, the Estoril School of Hospitality and Tourism (ESHTE) hosted two integrated seminars within the StudentWellBe project, dedicated to promoting mental health and...
NEWS | 03.10.2025
ESHTE at the Soil to Soul B2B Showcase Event
As a result of an initiative between Wine of Color of South Africa (WOCSA) in collaboration with the South African Embassy in Lisbon, ESHTE participated in the From Soil to Soul...