NEWS | 18.12.2025
ESHTE celebrates international cooperation protocol with Brazilian institute
ESHTE and the Institute of Hospitality and Culinary Arts (INHAC), based in Minas Gerais, Brazil, formalized an international cooperation protocol on December 15th, aiming to...
NEWS | 16.12.2025
Undergraduate students in Tourism Information participate in the seminar
As part of the Seminars I course, the graduating class of the 3rd year of the Tourism Information (IT) degree, under the guidance of Professor Rita Espada, welcomed guest speaker...
NEWS | 15.12.2025
Postgraduate Studies in Cultural Tourism: Urban Reading of Eastern Lisbon
On October 18, 2025, the students of the Postgraduate Program in Cultural Tourism undertook a walking tour of Eastern Lisbon as part of the Immersive Laboratory course,...
NEWS | 12,12,2025
As part of the Seminars I course, the graduating class of the 3rd year of the Tourism Information (IT) undergraduate program, under the guidance of Professor Rita Espada,...
NEWS |
ESHTE and Macau University of Tourism hold colloquium on Portugal–Macau tourism
On 3 December 2025, ESHTE and the Macao University of Tourism Studies (MUT) organised at the UTM premises, the colloquium ‘Macao and Portugal Tourism Offerings and Connections:...
NEWS | 05.12.2025
ANOVA Sous-Vide Competition Promotes Innovation and Sustainability in Gastronomy
On November 29th, the ANOVA Sous-Vide Competition took place, organized by the Estoril Higher School of Hospitality and Tourism (ESHTE), under the coordination of Professor Rui...